We have begun our harvest with our one Astrachan tree, which we use for vinegar, followed by peaches. This was not a great peach year in this region, and our orchard was no exception. We did have a good crop of the Red Haven variety, so we have a few quarts for sale at the farm for $5/quart. That will be it for peaches this year. Our most recent harvest is our hops, which are currently drying so they will be ready to hop some cider when we bottle next spring. They smell great. The rest of the apples are looking good, sizing up with no weird pest or disease epidemics. We are on track to have the new building functional by the time we plan to open September 19.